Environmental Chef Services

Consumer Perception is a Real Concern

Just over a month ago, the Department of Agriculture announced that it will allow American farmers to plant genetically engineered alfalfa, which is widely used as feed for dairy cows and horses.

Friday, Mar 02, 2012
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Best Cermic Knife

ITEM #:

 

Eco Chef Bryan Au RAW STAR Ceramic Knives
 

 

Watch it a video sample on YouTube,com here:

http://www.youtube.com/watch?v=9w3YiJPOH3o 

 

Please note how much THICKER our Ceramic Knives are in comparison to Kyocera's thin flimsy products and

All of our Ceramic Knives comes with a upscale attractive carrying case and for storage. Kyocera's does not!

Also the BENEFITS OF A CERAMIC KNIFE VS. CONVENTIONAL STAINLESS STEEL OR ANY METAL KNIVE:

~ Ceramic Knife will never rust

~ Ceramic Knife will keep you food fresher longer, food won't brown, wilt or oxidize

~ Ceramic Knife stays super razor sharp for 2 years without sharpening ever

~ Ceramic Knife is light and balanced so you won't get fatigued

~ Ceramic Knife is pure, inert and NASA Space Shuttle Techology 2nd Hardest to Diamonds

In the Photo Above the Avocado to the right was cut with a conventional stainless steel knife after 45 minutes you can see brown spots, oxidation, degradation losing vital nutrients, vitamins and minerals. The Avocado to the left was cut with a Ceramic Knife and after 45 minutes is still pure, fresh and healthy this saves you money and increases your health! You won't be getting metal, metal ions, metal flavor, toxins, nickel, into your food from metal knives anymore! You will notice a big difference, it will save you money and keep your food fresher longer that is why all the Gourmet Chefs and Restaurants now use Ceramic Knives and Celebrity Raw Organic Chef Bryan Au ONLY USES and recommends Ceramic Knives as well. Now they are affordable so share the gift of health with friends, family and loved ones today, it makes the PERFECT GIFT!

We will post more dramatic photos and differences soon for now please make your purchase using this Secure Link:

Testimonials

Without a doubt, Chef Ben Diaz's undeniably sophisticated palate is translated through each of his creations enticing you to taste his passion. As a Chef, his skills and abilities are truly remarkable, reflecting his talent and gift for producing real edible works of art.

Angela Kewney

Author of Food Fetishes, A Food Lover's guide to the art of Sinful Seduction...

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