Environmental Chef Services
USDA’s National Institute for Food and Agriculture (NIFA)
SOCAR Review
Federal Funds Available to Document Environmental Services of Organic Agriculture
Tuesday, Jun 07, 2011
SCOAR is a collaboration of producers and scientists whose mission is to plan and promote research and information exchange for understanding and improving organic agricultural systems.
Federal Funds Available to Document
Environmental Services of Organic Agriculture
USDA’s National Institute for Food and Agriculture (NIFA) has released its request for applications for the Organic Transitions program....
Read More about USDA’s National Institute for Food and Agriculture (NIFA)
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This area of the Executive Chef Services site offers collaborative synergy amongst our Chefs and lends opportunities direct from the clients to the ECS Chefs. To this end our chefs are able to boast recent, news, recipes, and other coming events in their lives. Once a member of this group you are able to view past, present, and future offers that will allow you to make an informed decision about what may be relative to your operation.
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Brennan Dates
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I raisied money for the National Parkinson Foundation through donations on a per mile basis as I ride my BMW 1150 GS Adventure from Miami , Fl to the tip of South America and back. Over 20,000 miles. I Am going to travel West through the Gulf States to Mexico , Central and South America , over pavement and dirt, arriving eventually at Ushuaia , Argentina . The Southernmost town of the world. At which point I ’ ll turn Northward and head home, back to South Florida . Raising money and awareness every mile along the way.
I have a close family member who has recently been diagnosed with early onset Parkinson Disease. They have spent their entire adult life trying to make this planet a cleaner more environmentally aware place for all of us to live.
Parkinson Disease is a degenerative neurological disease of the brain. I want to do something that will draw peoples attention, raise awareness, and collect money that can be delegated to researching the causes and the possible cure for this no non-curable disease.
Hope. I strongly believe that cures for this disease, and others closely related, are very near.
With your help and my effort we can all combine our resources and talents to help make a huge difference in finding a cure.
100% of all donations go directly to the National Parkinson Foundation. All trip expenses will be paid for by myself, Brennan Dates.
“ I steer my bark with hope in the head, leaving fear astern. My hopes indeed sometimes fail, but not oftener than the forebodings of the gloomy. ” Thomas Jefferson : 1816
http://www.brennandates.com/
Testimonials
Kendra is ambitious, conscientious, consistent, dedicated, diligent, humorous, intelligent and above all qualified.
Winnie & Bob Roloson, clients since 1987
Featured Brands
Fearless Chocolate
TheFearless Chocolate Co
Lotus Foods
A World of Rice
Avalanche
Avalanche Cheese Comapany
Random Recipes
Garlic , Wild Mushroom and Herb Polenta
Submitted by:Jody Kropt
Garlic, Wild Mushroom and Herb Polenta
1 cup Polenta (corn grits)
3 cups of good quality (preferably homemade) chicken stock
3/4 cup of 1/2 and 1/2
6 cloves of garlic - course minced
1 cup of wild mushrooms (chanterelles, portabellas work well) or 1/2 cup of dried mushrooms (ie. morrels) chopped
1 Tbsp of finely chopped fresh rosemary and
Featured Chef
Kendra Wilcox
(800) 894-9086
Executive Chef Kendra Wilcoxspecializes in Southwest French Fusion Cuisine, which is taking the Classics of the French Escoffier method, streamlining the recipes, reducing the saturated fats, sodium and cholesterol and replacing with flavors of the Southwest (Kendra's Seasonings) and fresh herbs. A healthier Gourmet French Based Cuisine maker, her hit from Kids to the Stars.
The Food Network Channel & Bobby Flay BBQ filmed Chef Kendra Wilcox catering Southwest French...
Posts: 3
Reply #3 on : Sun November 07, 2010, 05:57:14